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Thesis
Tauva, Kelvin Ardana (2022) ANALISIS PENGENDALIAN BAHAN BAKU TEPUNG TAPIOKA MENGGUNAKAN METODE ECONOMIC ORDER QUANTITY (EOQ) PADA PT. BUDI STARCH & SWEETENER, TBK PONOROGO. Skripsi (S1) thesis, Universitas Muhammadiyah Ponorogo.
